Louise Miller’s debut novel, The City Baker’s Guide to Country Living, is a hit. After a baking disaster at a club in Boston, Olivia Rawlings flees the scene and escapes to her best friend’s small town, Guthrie, Vermont. Shortly after arriving, Hannah sets Olivia up with a job interview at a local B & B, The Sugar Maple Inn. From big city to a small kitchen, Olivia has her work cut out for her. Her eccentric style and decadent baked goods quickly win over more than a few hearts in Guthrie.
Small town living is one of my favorite things to read about. Since we are going to Vermont in a few weeks, I knew The City Baker’s Guide to Country Living would be the perfect book to read before we left. I didn’t think I would read it so fast, but once I picked it up, I couldn’t put it down. Almost every character in this novel is so sweet and friendly, except for the horrible Jane White; what a wench! The owner of the Sugar Maple Inn, Margaret, is a bit rough around the edges. I like that she has a backstory that isn’t an easy to tell, it keeps her interesting. Her best friend, Dotty, has an amazing family that Olivia quickly becomes a part of. Dotty’s husband, Henry, is sick, which is ridiculously depressing. Their love story is adorable. Olivia’s dog, Salty, plays a big role in the book, as well.
I really enjoyed reading about the life of a baker. I can barely bake a cake without screwing it up. It always amazes me how people can bake such intricate desserts with such ease. Reading this book made me want to run to the nearest bakery and buy them out. Not good idea for someone who just started a new workout regime in January. Luckily, we did have some pie last weekend that satisfied some of my cravings while reading the novel. One of the major conflicts in the story is centered around an apple pie baking contest that Margaret used to win when her husband was alive. After he passed, the evil Jane White started winning the blue ribbons. At the end of the book, the winning apple pie recipe is featured. I feel inspired to try it out. I have never made a pie from scratch before.